PDF Drive offered in: English »

Chocolate: Indulge Your Inner Chocoholic, Become a Bean-to-Bar Expert

Chocolate: Indulge Your Inner Chocoholic, Become a Bean-to-Bar Expert

226 страницы · 2016 · 80.75 MB · английский

by Dominic Ramsey

Похожие бесплатные электронные книги

Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors

463 страницы·2017·42.65 MB·новый!

Author Megan Giller invites fellow chocoholics on a fascinating journey through America’s craft chocolate revolution. Le ...
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

546 страницы·2012·143.24 MB·новый!

The comprehensive guide to chocolate and candy making for professionals and serious home cooks Chocolate and candy makin ...
Guittard chocolate cookbook : decadent recipes from San Francisco's premium bean-to-bar chocolate company

245 страницы·2015·13.17 MB·новый!

Chocophiles are discovering what professional bakers such as Alice Medrich and David Lebovitz have known all along: Guit ...
Chocolate science and technology

550 страницы·2016·22.21 MB·новый!

This second edition provides information on recent advances in the science and technology of chocolate manufacture and t ...
Chocolate, Chocolate & More Chocolate!

147 страницы·2014·87.3 MB·новый!

No matter how it’s prepared—in a Chocolate Lava Cake or a bite-sized Orange Liqueur Praline —nothing says decadence like ...
The Great Book of Chocolate The Chocolate Lover's Guide with Recipes

197 страницы·2004·4.79 MB·новый!

The Great book every chocophile has been waiting for, pastry chef David Lebovitzs guide is a jam-packed snapshot of the ...
Making Artisan Chocolates

178 страницы·2007·94.21 MB·новый!

Forget milk chocolate molded into childish candy bars. Todays chocolate candies use chocolates with high cocoa content a ...
Luxury Chocolate: The best sweet recipes for pralines, cookies, cakes and chocolate tarts

69 страницы·2015·2.11 MB·новый!

Overview: Make all your chocolate dreams come true! Whether enjoyed in the form of fine chocolates, chocolate confection ...
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

200 страницы·2007·33.48 MB·новый!

Chocolate and candy making today is undergoing a renaissance in public awareness and status. This comprehensive book com ...
Raw Chocolate Treats Healthy Recipes For The Chocolate Lover

175 страницы·2014·3.89 MB·новый!

Jessica Fenton introduces the delicious flavors, health benefits, and versatility of raw chocolate in this beautifully i ...

Загрузите больше похожих файлов