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Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification

225 страницы · 2004 · 5.87 MB · английский

by Committee on Use of Dietary Reference Intakes in Nutrition Labeling

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Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride: For Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride (Dietary Reference Intakes)

Dietary Reference Intakes

Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (Dietary Reference Intakes)

Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline (Dietary Reference Series)

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